A Gourmet's Wisconsin Cupboard

Recipes and reviews of specialty gourmet foods made in Wisconsin.

01 October 2009

Spread The Love, Spread The Cheese, Wisconsin Crackers Make Happy Tongues At Packer Parties

Watching football with friends is a recipe for a good time. In Wisconsin, our Green Bay Packer parties are the easiest parties to give. All a host need supply are the beverages and snacks. A host's fussing over heated appetizers or fancy desserts would not only be unappreciated but could dampen the happy mood. If one person is uptight about the food, then everybody will be uncomfortable. So best to take it easy and serve the classic, best-loved, easy-to-serve, true Wisconsin appetizer: WISCONSIN CHEESE AND CRACKERS. When you've got Wisconsin cheese, you don't need any other food...except maybe a great cracker.
And now Wisconsin is also making extraordinary crackers. These crackers aren't greasy with trans-fats. They're light and crisp because they're baked with wholesome ingredients. The wonderful flavor of the organic wheat crackers compliments a variety of cheeses. One of the most popular cracker flavors is the organic caraway rye. Nothing beats the flavor combo of rye and Swiss cheese.
But the real flavor of Wisconsin comes through in the cranberry and wild rice organic crackers. In addition to its gourmet cheeses, Wisconsin is famous for its cranberries and wild rice. Spread Wisconsin cheese on these cranberry and wild rice crackers and you'll spread the love of Wisconsin. Wisconsin cheese on Wisconsin crackers make happy tongues at Packer parties. On Wisconsin!

Labels: , , ,

0 Comments:

Post a Comment

<< Home